Gilavar

  • Gilavar whiskey is made from a blend of high quality grain and malt distillates, aged in three types of oak barrels. Five years of aging give the drink softness and depth of taste.
  • Gilavar is the first whiskey that was produced at Absheron-Sharab OJSC in 2012 and exported to the Republic of Belarus. In the same year, Gilavar whiskey appeared on the domestic market of Azerbaijan. Since then, whiskey products produced by Absheron-Sharab OJSC have occupied worthy places in their segment both in the domestic and foreign markets.
  • Category: five-year-old blended grain whiskey
  • Color: golden amber
  • Aroma: bright, with a smoky undertone, accents of dried fruits, a warming aftertaste with nuances of spices and oak.
  • Taste: soft, balanced, with a warming finish with hints of spice and oak.
  • Gastronomic combinations: good neat with ice and in cocktails. Serving temperature: 18-20°C.
  • About the company: The Mekhdiabad grape receiving and processing enterprise, founded in 1967, has been reorganized into Absheron-Sharab OJSC since 2003. Today, Absheron-Sharab OJSC is one of the leading enterprises producing alcoholic beverages in Azerbaijan.
  • Alcohol by Volume: 40%
  • Volume 250 ml: barcode 4760019801741
  • Volume 500 ml: barcode 4780019801246
  • Volume 750 ml: barcode 4780019801338